SAR Fundamental/Field health and hygiene
From PCSAR
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(New page: : Basic SAR Skills Manual: Ch.6 "Field Health and Hygiene") |
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: Basic SAR Skills Manual: Ch.6 "Field Health and Hygiene" | : Basic SAR Skills Manual: Ch.6 "Field Health and Hygiene" | ||
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| + | typically assigned reading | ||
| + | |||
| + | otherwise 0.8 hr | ||
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| + | == Question bank == | ||
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| + | Q: What can you potentially get from untreated water? | ||
| + | |||
| + | A: Giardia | ||
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| + | |||
| + | Q: How can chemically poisoned water be made safe to drink? | ||
| + | |||
| + | A: It can't be made safe using any method. | ||
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| + | |||
| + | Q: Why is it important to stay well hydradated? | ||
| + | |||
| + | A: being hydrated hels to | ||
| + | * maintain energy | ||
| + | * prevent shock | ||
| + | * prevent hypothermia | ||
| + | * prevent heat injuries | ||
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| + | |||
| + | Q: Name the 4 ways to obtain potable water in the field? | ||
| + | |||
| + | A: boil, filtration, chemical treatment, carry drinkable water | ||
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| + | |||
| + | Q: what is the disadvantage of chemically filtering water? | ||
| + | |||
| + | A: It leaves an aftertaste | ||
Revision as of 15:11, 25 March 2011
- Basic SAR Skills Manual: Ch.6 "Field Health and Hygiene"
typically assigned reading
otherwise 0.8 hr
Question bank
Q: What can you potentially get from untreated water?
A: Giardia
Q: How can chemically poisoned water be made safe to drink?
A: It can't be made safe using any method.
Q: Why is it important to stay well hydradated?
A: being hydrated hels to
- maintain energy
- prevent shock
- prevent hypothermia
- prevent heat injuries
Q: Name the 4 ways to obtain potable water in the field?
A: boil, filtration, chemical treatment, carry drinkable water
Q: what is the disadvantage of chemically filtering water?
A: It leaves an aftertaste

